Kalua pork and cabbage slow cooker recipe
Webb5 jan. 2024 · How do you make Slow Cooker Kalua Pork? Wash the roast thoroughly and pat dry. At this point, you can cut off any excess fat. Then, coat the roast with the salt and poke the meat with a fork multiple times … Webb18 okt. 2024 · Step 1 Generously season pork with salt and pepper on all sides, then rub into meat with your fingers. Step 2 Place pork in a slow cooker. Add Worcestershire sauce and toss to coat. Cover...
Kalua pork and cabbage slow cooker recipe
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Webb31 maj 2024 · Ingredients 1 (6 pound) pork butt roast 1 ½ tablespoons Hawaiian sea salt 1 tablespoon liquid smoke flavoring Directions Pierce pork all over with a carving fork; rub in salt then liquid smoke. Transfer pork into a slow cooker. Cover, and cook on Low for 16 to 20 hours, turning once during cooking time. Webb5 apr. 2024 · Slow Cooker Kalua Pork with Cabbage PREP TIME: 10 Min COOK TIME: 8 Hours TOTAL TIME: 8 Hours, 10 Min Dinner 4 Comments Print Recipe Download PDF Ingredients SERVINGS: US METRICS 2.67 lbs. lean pork tenderloin 2 tbsp. olive oil 2 tsp. liquid smoke 1 tbsp. salt (or more, Hawaiian is best) 1/2 cup water 4 garlic cloves …
Webb27 dec. 2024 · Kalua Pork and Cabbage is a popular Hawaiian dish. Think of it as braised cabbage with shredded pork. So juicy and savory! …
WebbCover the slow-cooker and cook pork on low for 6 to 8 hours or until pork shreds apart with a fork. Prepare the salsa by tossing the pineapple, red bell pepper, jalapeño, red onion and cilantro together. Add a pinch of salt. Refrigerate until serving. Combine bbq sauce, reserved pineapple juice and habanero together in a food processor or blender. Webb29 apr. 2024 · Combine the cabbage, onion, garlic, brown sugar, vinegar, and thyme in 4 to 5-quart slow cooker . Sprinkle the pork roast with salt and pepper and brown in olive oil in a heavy skillet, about 5 to 6 minutes total, turning until browned on all sides.
WebbTo cook Kalua Pork in the oven: Preheat oven to 325 degrees F. Follow the recipe instructions up to adding the pork to the slow cooker. Instead, place the pork on a large piece of foil, large enough to wrap the pork up in. Brush the seared pork all over with liquid smoke then wrap up in the foil.
Webb12 apr. 2024 · Slow Cooker Balsamic Chicken with Fresh Tomatoes and Basil is easy, fresh, and flavorful with only five main ingredients. You can make it a hearty comfort food meal by serving it over pasta. Or keep it light, gluten free, and low carb with cauliflower rice. It’s also a great healthy crock pot recipe for busy nights! hinternvoll storyhttp://www.twoofakindcooks.com/kalua-pork-cabbage/ homepro solutionsWebbPrepare the pork as directed above and place in the slow cooker. Do not add any water. (You’ll still end up with a good amount of broth.) Cook on low heat for 8-10 hours, depending on the size and age of slow cooker. (Newer slow cookers are hotter than older ones and food will generally cook faster in larger models.) hintern training